Dinner for 8-10 Guests $249
Dinner for 4-6 Guests $159
Easter Dinner Menu:
Fruit and Veggie Salad with Balsamic Dressing
Spiral Sliced Ham with Pineapple Glaze (8-10 Guests)
Sliced Ham with Pineapple Glaze (-6 Guests)
Maisie's Scalloped Potatoes
Honey Glazed Carrots
Broccoli with Parmesan Crumble
Rolls with Butter
Chocolate Mousse Pie
Coconut Cake
Orders can be picked up Saturday, April 8 between 2-5PM or Sunday from 10AM-Noon.
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