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Easter Brunch To-Go

Dinner for 8-10 Guests $229

Dinner for 4-6 Guests $149

Easter Brunch Menu:

Garden Salad with Balsamic Dressing

Fresh Fruit Salad

Sliced Ham with Pineapple Glaze

Roasted Red Potatoes

Vegetable Frittata

Cinnamon Coffee Cake

Blueberry Scones

Orders can be picked up Saturday, April 8 between 2-5PM or Sunday between 10AM-Noon. All items will be fully cooked, packaged cold and will need to be reheated. Full reheat instructions will be included.


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